Los Angeles’ oldest restaurant is closing its doors.
Cole’s French Dip, a staple in downtown Los Angeles for 117 years, announced plans to shut down due to issues like vandalism, high rent, and what they described as “general crimes,” among other difficulties. The closure is scheduled for August 3.
Established in 1908, Cole’s holds the title as the city’s longest-operating restaurant.
Unspecified crime and vandalism, increasing rents, and a seemingly powerless city government have taken a toll on downtown LA. Staff even mentioned having to clean up messes from the property every few days, as reported to the LA Times.
The pandemic was also cited, with its bureaucracy and legal challenges further straining the restaurant industry. Recent strikes by writers and actors added to these pressures.
“Many historic independent restaurants are fighting against these challenges and some have already closed. Those of us still standing are struggling to survive,” the restaurant stated.
While rival eatery Philippe also claims to have created the French dip sandwich, there’s no denying the significant influence Cole’s has had on LA’s culinary landscape over the last century.
With its cozy mahogany interiors and tin ceilings, Cole’s transformed into a popular high-end bistro, saloon, and late-night spot.
However, the backroom cocktail lounge, known as Varnish, shut down last year, and according to Renzo, a representative for Cole’s, “the writing is on the wall” as the restaurant faces these mounting struggles.
Yet there’s a glimmer of hope. The restaurant’s farewell message includes contact info for anyone interested in possibly taking over the establishment.
So, perhaps, this local icon could get a new lease on life.
