Uchi West Hollywood celebrates 216-pound bluefin tuna with a live sushi demonstration.
Recently, I had the chance to witness the live carving of a 216-pound bluefin tuna at the Uchi sushi restaurant located in West Hollywood. The experience unfolded on the patio, in front of diners eagerly awaiting their meal. Chef Joel Hammond skillfully removed the scales and carefully disassembled the head and collar of the fish, […]