Expert bartenders share their tips
These Pretend Rock Stars Are Setting New Standards On March 17, St. Patrick’s Day, people from across the globe flock to New York for the largest and oldest parade of its kind, attracting around 150,000 marchers and nearly 2 million spectators—along with an abundance of bagpipe music. For the dedicated bartenders braving the chaos, the […]
Top non-alcoholic beers recommended by experts and bartenders for 2026
Recent research highlights the health risks associated with alcohol, prompting some drinkers to reconsider their consumption habits. For those wanting to cut back, the non-alcoholic beer market has expanded quite a bit over the last decade. These brews tend to be less bitter and provide a malty flavor similar to traditional beer, allowing drinkers to […]
Bartenders reveal a common request that impacts their tips, often without customers realizing it.
Picture this: you’re at the bar, sipping on your drink, when a friend shows up and a table becomes available. It’s time to move. You casually ask, “Can you transfer my tab?” Sounds easy, right? But for bartenders, this simple request can bring unexpected challenges. Dawn Kenney, who owns the Players Locker Room—a sports bar […]
Moving bar tabs to tables creates issues for bartenders when it comes to tips.
Tipping and Tab Transfers: Bartender Perspectives When you’re wrapping things up at the bar, maybe sipping the last of your drink, a friend shows up just as a table opens up. You casually ask, “Can you transfer my tab?” Sounds simple, right? For bartenders, though, this daily scenario can bring about unexpected complications. Dawn Kenney, […]
Trump’s tax exemption on tips is applauded by musicians and bartenders in Nashville.
Nashville Celebrates Trump’s Accomplishments On January 20, 2025, Nashville artists, bartenders, and concertgoers marked the first anniversary of President Donald Trump’s inauguration with a show of appreciation. A video posted by Rep. Andy Ogles (R-Tenn.) captured this moment, highlighting how the administration’s policies resonated within the local music community. “President Trump is the president of […]
Bartenders share their top shot recommendations for bars and restaurants
Bartenders are used to mixing drinks that cater to a wide range of customer preferences, yet sometimes their own tastes shift once the bar closes. After long hours of crafting cocktails, many find solace in familiar, comforting choices instead of indulging in what might be expected. Interestingly, some of these personal picks become classics but […]
Guide for Bartenders Indicates 20% as the New Normal Tip, According to Experts
How Much Should You Tip Your Bartender? When you’re at a bar and order a drink, there’s that moment when the bartender passes you a tablet displaying suggested tip amounts—often 18%, 20%, or 25%, along with an option for something custom. This situation raises a familiar question: how much should you actually tip your bartender? […]
Bartenders observe that Gen Z patrons are tipping below the suggested 20%
Recently, a noticeable trend has emerged among young Americans regarding tipping at restaurants and bars, with many opting to tip less. A survey from Bankrate conducted this summer highlighted that members of Generation Z, those born in the late 1990s and early 2000s, are the most likely to leave tips. This is particularly evident in […]
Bartenders employ printed cards to refuse service to overly intoxicated patrons, igniting a widespread discussion.
Bartenders Use “You’ve Been Cut Off” Cards for Intoxicated Patrons Bartenders are discreetly notifying intoxicated customers that they have reached their limit by handing out cards that read, “You’ve been cut off.” This unusual approach has gained traction on social media, with images of the printed cards circulating. The message encourages patrons to “Leave quietly. […]
Young adults are frustrating some bartenders by settling each drink bill individually
Bars across the United States are noticing a change: fewer young patrons, particularly those born in the late 1990s and early 2000s, are opening tabs. So, is this shift concerning for bartenders? Derek Brown, founder of a hospitality consulting agency in Washington, DC, shares his perspective. “Yes, closing a tab after every drink can be […]