Le Pavillon by Daniel Boulud marks its 5th anniversary and deserves recognition for revitalizing New York City dining after the pandemic.
Le Pavillon Celebrates Five Years of Resilience in Midtown The restaurant that revitalized Midtown dining during the pandemic recently marked its fifth anniversary. Chef and owner Daniel Boulud cherishes more than just the highly praised Michelin-starred Le Pavillon’s dishes and stunning setting. Back in the spring of 2021, when New York City was still grappling […]
From Jeff Klein to Daniel Boulud, here’s what influential figures in New York are giving for the holidays.
Holiday Gift Ideas from NYC Tastemakers As the holiday season approaches, NYNext reached out to some of New York City’s prominent figures—CEOs, media personalities, and hospitality experts—to share their favorite gifts to give and what they’d like to receive. Here’s a glimpse into their picks. What You Give Blueberries, Jam, and Cheese from Josh Pond […]
Chefs Daniel Boulud and Jesus Duron create new dining spots in Upper West Side NYC
New Restaurants Coming to New York City’s Upper West Side This fall, the Upper West Side will see a significant transformation in its dining scene with the arrival of two well-known chefs. First up is Daniel Boulud, a name that’s probably familiar to many. He is combining three of his longstanding establishments near Lincoln Center […]
Daniel Boulud grows his presence with new projects in top NYC skyscrapers
Michelin-starred chef Daniel Boulud is set to unveil a new venture within two of New York City’s distinguished skyscrapers. Boulud’s latest initiative, dubbed The Big Apple Culinary Empire, encompasses upscale establishments like Daniel, Le Pavillon, Jogi NY, Le Gratin, and La Tete de Orle. As reported previously, New York-based firms are leading the charge, and […]