Le Pavillon by Daniel Boulud marks its 5th anniversary and deserves recognition for revitalizing New York City dining after the pandemic.
Le Pavillon Celebrates Five Years of Resilience in Midtown The restaurant that revitalized Midtown dining during the pandemic recently marked its fifth anniversary. Chef and owner Daniel Boulud cherishes more than just the highly praised Michelin-starred Le Pavillon’s dishes and stunning setting. Back in the spring of 2021, when New York City was still grappling […]