A Long Island location is the only place in the US to try one of Stanley Tucci’s beloved Italian BBQ dishes.
Arosticini: A Taste of Abruzzo in America Tom Conte is transforming meat, bringing a slice of Italian tradition to barbecues this summer. In East Meadow, he’s created Dadozzo, specializing in Arosticini—those delicious skewers that remind him of home. “I grew up with something like this,” he said, reflecting on his connection to the culinary craft. […]