Lori Levine and her husband Scott have created a new business with healthy, high protein snacks. But the way they got there was originally a coincidence. It is the result of healthy fears and a firm commitment to creating delicious, nutritious snacks that are not filled with processed foods.
Accountant Scott Levine enjoyed a comfortable and relatively quiet life with his wife and children in Plain View of New York.
“I was diagnosed with breast cancer in 2017 out of nowhere,” Lori Levine told Fox News Digital. (See the video at the top of this article.)
Celebrity chef Guy Fieri’s message to Americans: “Eat better” to live a better life
Soon she was undergoing surgery and being treated.
“When it was over, I felt sorry for myself. I was a little out of control. I decided to go to a nutritionist and enter the best form of my life,” she recalled. “That’s what I did.”
New York’s Scott and Lori Levine became co-founders of healthy snack foods after their cancer diagnosis in 2017. (Fox News Digital)
She was 52 at the time and said the nutritionist had given her a harsh message.
“She said, “Now [snack] bar. They have sugar. They have soybeans. They have preservatives. They’ve been sitting on the shelf for a year. They’re not good for anyone. ”
Lori Levine missed out on “getting her grab” her, so her husband decides to do something about it.
A sports illustration model that collaborates with ultra-processed food shares is key to longevity
He said his wife felt “helpless” while undergoing cancer treatment and decided to help her as she walked the path to recovery.
His creation of new food was just that.
“I’ve tried all sorts of recipes,” Scott told Fox News Digital. “Don’t believe it when they tell you these three iconic brownie bars are the best you’ve ever had.
After many experiments to get the calorie count right, Scott’s protein balls were born. (Scott’s Protein Ball)
He created a spreadsheet and said, “There was a way to figure out how to size things up to get to the right calorie count, protein, etc., and it became my favorite.”
“But it was a journey,” he said.
“It took me a lot of time and effort. That’s not what I tried to do.”
One delicious food represents “home” and family to former NFL players
After months of trial and error, he left behind “this big ball.”
“I didn’t know how many calories it was. Then I threw it on a spreadsheet and it was eye-opening,” he said, noting that it was 200 calories. It’s twice the amount that Loli requested.
Scott’s protein balls were originally much larger and packed with 200 calories. (Scott’s Protein Ball)
Eventually, he reduced it to 100 calories and “find a flavor that really worked.”
“It was a bit interesting because she carried it. [them] She and all of our friends started to like them,” Scott Levine said.
Click here to sign up for our Lifestyle Newsletter
As more friends and family demanded a bar, they joked that the couple should start a business.
“But I’m a mom. I’ve been recovering from breast cancer. Scott works three hours a day. We didn’t start a business,” Lori Levine said.
“I was recovering from breast cancer. Scott works three hours a day. We weren’t starting a business.”
But when the pandemic hit in 2020, everything changed. The kids in their 20s returned home.
Without anything to do, she decided that her family should make more protein balls.
Lori and Scott Levine launched their business in 2020 amid the Covid pandemic. (Scott’s Protein Ball)
“I don’t know what we’re doing or what’s going on in the world, but I ordered all sorts of ingredients in the chest of the kitchen today, and in the dining room, a 50-pound bag in the chest freezer. That’s what we did,” she said. “I rolled the protein ball.”
Visit for more lifestyle articles www.foxnews.com/lifestyle
From the Facebook mom group to the local bakeries, momentum has begun to grow. Levine began to keep stock up and hired employees to keep up with demand.
What started out with one flavor of peanut balls has grown to 6. Three grew with nuts and three seasonal flavors.
“I want to eat something I enjoy and I don’t want to feel guilty about it. That was the goal.”
“We’re very conscious about making them healthy,” Lori Levine said. “It came from a labor of love to make something good for me to eat.”
Scott’s protein bowls contain no seed oils, preservatives or food dyes, she said.
Scott’s protein balls are now available in six different flavors and seasonal varieties. (Scott’s Protein Ball)
“Our products are sold in the fridge only. They can be stored in the fridge or freezer.
And they were tasty, her husband added.
Click here to get the Fox News app
“If it doesn’t taste good, why bother you, right?” he said. “Life is too short. I want to eat something I enjoy. It fills me up and removes the edges. And I don’t want to feel guilty about it. That was the goal.”
Scott’s Protein Ball donates 1% of all sales to support breast cancer research.
